Industry Research Reports

Home > Reports > Food & Beverages > Global and United States Soy Sauce Market Report & Forecast 2024-2030

Global and United States Soy Sauce Market Report & Forecast 2024-2030

Industry: Food & Beverages

Published: 2024-12-13

Pages: 121 Pages

Report ld: 3347120

Description
Table of Contents
Table of Figures
PDF Download

Description
Table of Contents
Table of Figures
PDF Download

Description

The global Soy Sauce revenue was US$ 12700 million in 2023 and is forecast to a readjusted size of US$ 16770 million by 2030 with a CAGR of 3.6% during the review period (2024-2030).

In United States the Soy Sauce revenue is expected to grow from US$ million in 2023 to US$ million by 2030, at a CAGR of % during the forecast period (2024-2030).

Soy Sauce Market Size

M= millions and B=billions

This report focuses on global and United States Soy Sauce market, also covers the segmentation data of other regions in regional level and county level.

Soy sauce is a condiment made from fermented soybeans, wheat, salt, and water, originating in China over 2,500 years ago. It has become an indispensable ingredient in Asian cuisines, including Chinese, Japanese, Korean, and Vietnamese dishes. The production process of soy sauce varies depending on regional preferences and tastes, resulting in various types such as light soy sauce, dark soy sauce, mushroom soy sauce, and seafood soy sauce. Light soy sauce, with its pale color and delicate flavor, is suitable for stir-fries, dipping sauces, and steaming fish. Dark soy sauce, with its deep color and rich taste, is perfect for braises and dishes that require coloring. Mushroom soy sauce offers a delightful flavor and is ideal for stir-fries, soups, and seasoning. Seafood soy sauce, on the other hand, is tailored for seafood dishes. In addition to adding a pungent, salty taste to food, soy sauce also provides a range of nutritional benefits, such as amino acids, vitamins, and minerals. Its rich flavor allows for the use of smaller quantities to achieve the same taste profile as table salt, aiding in sodium intake control.

Soy sauce, as the leader in the condiment market, has continued to expand its market size in recent years, albeit with a slight slowdown in growth rate. Currently, the Chinese soy sauce market is dominated by Haitian Flavoring and Food Co., Ltd., forming a competitive landscape of "one superpower and multiple strong players." Haitian, with its huge revenue scale, firmly holds the leading position in the industry, far surpassing other major competitors such as Zhongju High-Tech and Qianhe Flavoring. These major brands are competing for market share while also driving the development of the soy sauce industry in China. However, small and medium-sized brands face significant challenges, and industry concentration is gradually increasing.

Amidst the backdrop of consumption upgrading, consumers have increasingly higher requirements for soy sauce and food safety. Health-oriented soy sauce, with its natural and preservative-free characteristics, is gradually becoming a new favorite in the market. The demand for high-quality soy sauce has increased by 18% year-on-year, and the sales share of domestic high-end soy sauce products has also reached 25%. Among high-end soy sauce products, organic soy sauce and zero-additive soy sauce are currently the two popular categories in the condiment market. At the same time, consumers' functional demands for soy sauce have also become increasingly segmented, driving the diversified development of soy sauce products. For example, new generations of soy sauce combined with fruit and vegetable juice and enzymes, as well as traditional soy sauce with various spices, are gradually emerging, bringing new vitality to the market.

Based on the market research, some future trends include:
Continued Health Trend: With the continuous strengthening of health awareness, consumers have increasingly higher requirements for the safety, health, and natural attributes of condiments. It is expected that the soy sauce industry will continue to develop in the direction of healthiness, with low-salt, low-sugar, and preservative-free soy sauce becoming the mainstream in the market.

Diversified Development: The diversified development of soy sauce products will be an important trend in the future. Soy sauce enterprises will continue to launch new flavors and types to meet the different needs of consumers. For example, soy sauce combined with different ingredients and cooking methods, as well as specialized soy sauce for specific groups (such as children and the elderly), will emerge.

Technological Innovation: Technological innovation is an important driving force for the continuous development of the soy sauce industry. In the future, soy sauce production enterprises will continue to introduce automated and intelligent production equipment to improve production efficiency and product quality stability. At the same time, some advanced production processes and technologies will also be widely used in soy sauce production to improve its flavor and quality.

Cross-Industry Collaboration: Cross-industry collaboration will become an important measure for soy sauce enterprises to explore diversified development paths. Through cooperation with other industries, soy sauce enterprises can open up broader market space and achieve resource sharing and complementary advantages. For example, cooperation with the food industry can lead to the launch of more innovative soy sauce products, while cooperation with the catering industry can promote soy sauce products to a wider consumer group.

International Development: With the acceleration of globalization, Chinese soy sauce brands are gradually going global. By participating in international food exhibitions, establishing overseas sales channels, and other means, Chinese soy sauce brands can showcase the unique charm of Chinese condiments and enhance their international influence. At the same time, they can also learn from international advanced experience and technology to promote the international development of the soy sauce industry.

Soy Sauce market is segmented in regional and country level, by players, by Type, and by Application. Companies, stakeholders, and other participants in the global Soy Sauce market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type and by Application for the period 2019-2030.

For United States market, this report focuses on the Soy Sauce market size by players, by Type, and by Application, for the period 2019-2030. The key players include the global and local players which play important roles in United States.

Market Segmentation

Report Metric
Details
Report Title
Global and United States Soy Sauce Market Report & Forecast 2024-2030
Forecasted Market Size in 2030
US$ 16770 million
CAGR(2024-2030)
3.6%
Market Size Available for Years
2019-2030
Global Soy Sauce Companies Covered
Haitian, Kikkoman, Lee Kum Kee, Qianhe Food, Yamasa, Shinho, JonjeE HI-TECH, JiaJia, PRB, Master, Shoda Shoyu, ABC Sauces, Maggi
Global Soy Sauce Market, by Region
North America (U.S., Canada, Mexico)

Europe (Germany, France, UK, Italy, etc.)

Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)

South America (Brazil, etc.)

Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Soy Sauce Market, Segment by Type
Cooking Soy Sauce

Table Soy Sauce
Global Soy Sauce Market, Segment by Application
Catering Industry

Household Consumption

Food Processing Industry
Forecast Units
USD million in value
Report Coverage
Revenue and volume forecast, company share, competitive landscape, growth factors and trends

Chapter Outline
Chapter 1: Introduces Soy Sauce definition, global sales (volume and revenue), United States market size, United States percentage in global market. This section also introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by companies in the industry, and the analysis of relevant policies in the industry.
Chapter 2: Provides the analysis of various market segments by Type, covering the volume, price, revenue, and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 3: Provides the analysis of various market segments by Application, covering the revenue, price, volume, and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 4: Detailed analysis of Soy Sauce companies’ competitive landscape, revenue, market share and industry ranking, latest development plan, merger, and acquisition information, etc.
Chapter 5: Revenue and volume of Soy Sauce in global and regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 6: Americas by Type, by Application and by country, sales, and revenue for each segment.
Chapter 7: EMEA by Type, by Application and by region, sales, and revenue for each segment.
Chapter 8: China by Type, and by Application, sales, and revenue for each segment.
Chapter 9: APAC (excluding China) by Type, by Application and by region, sales, and revenue for each segment.
Chapter 10: Provides profiles of key companies, introducing the basic situation of the main companies in the market in detail, including product descriptions and specifications, Soy Sauce sales, revenue, gross margin, and recent development, etc.
Chapter 11: Analysis of industrial chain, sales channel, key raw materials, distributors, and customers.
Chapter 12: research findings and conclusion

Table of Contents

 1 Study Coverage
    1.1 Soy Sauce Product Introduction
    1.2 Global Soy Sauce Outlook 2019 VS 2023 VS 2030
        1.2.1 Global Soy Sauce Sales in US$ Million for the Year 2019-2030
        1.2.2 Global Soy Sauce Sales in Volume for the Year 2019-2030
    1.3 United States Soy Sauce Outlook 2019 VS 2023 VS 2030
        1.3.1 United States Soy Sauce Sales in US$ Million for the Year 2019-2030
        1.3.2 United States Soy Sauce Sales in Volume for the Year 2019-2030
    1.4 Soy Sauce Market Size, United States VS Global, 2019 VS 2023 VS 2030
        1.4.1 The Market Share of United States Soy Sauce in Global, 2019 VS 2023 VS 2030
        1.4.2 The Growth Rate of Soy Sauce Market Size, United States VS Global, 2019 VS 2023 VS 2030
    1.5 Soy Sauce Market Dynamics
        1.5.1 Soy Sauce Industry Trends
        1.5.2 Soy Sauce Market Drivers
        1.5.3 Soy Sauce Market Challenges
        1.5.4 Soy Sauce Market Restraints
    1.6 Assumptions and Limitations
    1.7 Study Objectives
    1.8 Years Considered

 2 Soy Sauce by Type
    2.1 Soy Sauce Market by Type
        2.1.1 Cooking Soy Sauce
        2.1.2 Table Soy Sauce
    2.2 Global Soy Sauce Market Size by Type
        2.2.1 Global Soy Sauce Sales in Value, by Type (2019, 2023 & 2030)
        2.2.2 Global Soy Sauce Sales in Volume, by Type (2019, 2023 & 2030)
        2.2.3 Global Soy Sauce Average Selling Price (ASP) by Type (2019, 2023 & 2030)
    2.3 United States Soy Sauce Market Size by Type
        2.3.1 United States Soy Sauce Sales in Value, by Type (2019, 2023 & 2030)
        2.3.2 United States Soy Sauce Sales in Volume, by Type (2019, 2023 & 2030)
        2.3.3 United States Soy Sauce Average Selling Price (ASP) by Type (2019, 2023 & 2030)

 3 Soy Sauce by Application
    3.1 Soy Sauce Market by Application
        3.1.1 Catering Industry
        3.1.2 Household Consumption
        3.1.3 Food Processing Industry
    3.2 Global Soy Sauce Market Size by Application
        3.2.1 Global Soy Sauce Sales in Value, by Application (2019, 2023 & 2030)
        3.2.2 Global Soy Sauce Sales in Volume, by Application (2019, 2023 & 2030)
        3.2.3 Global Soy Sauce Average Selling Price (ASP) by Application (2019, 2023 & 2030)
    3.3 United States Soy Sauce Market Size by Application
        3.3.1 United States Soy Sauce Sales in Value, by Application (2019, 2023 & 2030)
        3.3.2 United States Soy Sauce Sales in Volume, by Application (2019, 2023 & 2030)
        3.3.3 United States Soy Sauce Average Selling Price (ASP) by Application (2019, 2023 & 2030)

 4 Global Soy Sauce Competitor Landscape by Company
    4.1 Global Soy Sauce Market Size by Company
        4.1.1 Global Key Manufacturers of Soy Sauce, Ranked by Revenue (2023)
        4.1.2 Global Soy Sauce Revenue by Manufacturer (2019-2024)
        4.1.3 Global Soy Sauce Sales by Manufacturer (2019-2024)
        4.1.4 Global Soy Sauce Price by Manufacturer (2019-2024)
    4.2 Global Soy Sauce Concentration Ratio (CR)
        4.2.1 Soy Sauce Market Concentration Ratio (CR) (2019-2024)
        4.2.2 Global Top 5 and Top 10 Largest Manufacturers of Soy Sauce in 2023
        4.2.3 Global Soy Sauce Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
    4.3 Global Key Manufacturers of Soy Sauce, Manufacturing Base Distribution and Headquarters
    4.4 Global Key Manufacturers of Soy Sauce, Product Offered and Application
    4.5 Global Key Manufacturers of Soy Sauce, Date of Enter into This Industry
    4.6 Manufacturers Mergers & Acquisitions, Expansion Plans
    4.7 United States Soy Sauce Market Size by Company
        4.7.1 Key Players of Soy Sauce in United States, Ranked by Revenue (2023)
        4.7.2 United States Soy Sauce Revenue by Players (2019-2024)
        4.7.3 United States Soy Sauce Sales by Players (2019-2024)

 5 Global Soy Sauce Market Size by Region
    5.1 Global Soy Sauce Market Size by Region: 2019 VS 2023 VS 2030
    5.2 Global Soy Sauce Market Size in Volume by Region (2019-2030)
        5.2.1 Global Soy Sauce Sales in Volume by Region: 2019-2024
        5.2.2 Global Soy Sauce Sales in Volume Forecast by Region (2025-2030)
    5.3 Global Soy Sauce Market Size in Value by Region (2019-2030)
        5.3.1 Global Soy Sauce Sales in Value by Region: 2019-2024
        5.3.2 Global Soy Sauce Sales in Value by Region: 2025-2030

 6 Americas
    6.1 Americas Soy Sauce Market Size YoY Growth 2019-2030
    6.2 Americas Soy Sauce Sales in Volume, by Type (2019, 2023 & 2030)
    6.3 Americas Soy Sauce Sales in Volume, by Application (2019, 2023 & 2030)
    6.4 Americas Soy Sauce Market Facts & Figures by Country (2019, 2023 & 2030)
        6.4.1 Americas Soy Sauce Sales in Value by Country (2019, 2023 & 2030)
        6.4.2 Americas Soy Sauce Sales in Volume by Country (2019, 2023 & 2030)
        6.4.3 United States
        6.4.4 Canada
        6.4.5 Mexico
        6.4.6 Brazil

 7 EMEA
    7.1 EMEA Soy Sauce Market Size YoY Growth 2019-2030
    7.2 EMEA Soy Sauce Sales in Volume, by Type (2019, 2023 & 2030)
    7.3 EMEA Soy Sauce Sales in Volume, by Application (2019, 2023 & 2030)
    7.4 EMEA Soy Sauce Market Facts & Figures by Country (2019, 2023 & 2030)
        7.4.1 EMEA Soy Sauce Sales in Value by Country (2019, 2023 & 2030)
        7.4.2 EMEA Soy Sauce Sales in Volume by Country (2019, 2023 & 2030)
        7.4.3 Europe
        7.4.4 Middle East
        7.4.5 Africa

 8 China
    8.1 China Soy Sauce Market Size YoY Growth 2019-2030
    8.2 China Soy Sauce Sales in Volume, by Type (2019, 2023 & 2030)
    8.3 China Soy Sauce Sales in Volume, by Application (2019, 2023 & 2030)

 9 APAC
    9.1 APAC Soy Sauce Market Size YoY Growth 2019-2030
    9.2 APAC Soy Sauce Sales in Volume, by Type (2019, 2023 & 2030)
    9.3 APAC Soy Sauce Sales in Volume, by Application (2019, 2023 & 2030)
    9.4 APAC Soy Sauce Market Facts & Figures by Country (2019, 2023 & 2030)
        9.4.1 APAC Soy Sauce Sales in Value by Country (2019, 2023 & 2030)
        9.4.2 APAC Soy Sauce Sales in Volume by Country (2019, 2023 & 2030)
        9.4.3 Japan
        9.4.4 South Korea
        9.4.5 China Taiwan
        9.4.6 Southeast Asia
        9.4.7 India

 10 Company Profiles
    10.1 Haitian
        10.1.1 Haitian Company Information
        10.1.2 Haitian Description and Business Overview
        10.1.3 Haitian Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.1.4 Haitian Soy Sauce Products Offered
        10.1.5 Haitian Recent Development
    10.2 Kikkoman
        10.2.1 Kikkoman Company Information
        10.2.2 Kikkoman Description and Business Overview
        10.2.3 Kikkoman Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.2.4 Kikkoman Soy Sauce Products Offered
        10.2.5 Kikkoman Recent Development
    10.3 Lee Kum Kee
        10.3.1 Lee Kum Kee Company Information
        10.3.2 Lee Kum Kee Description and Business Overview
        10.3.3 Lee Kum Kee Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.3.4 Lee Kum Kee Soy Sauce Products Offered
        10.3.5 Lee Kum Kee Recent Development
    10.4 Qianhe Food
        10.4.1 Qianhe Food Company Information
        10.4.2 Qianhe Food Description and Business Overview
        10.4.3 Qianhe Food Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.4.4 Qianhe Food Soy Sauce Products Offered
        10.4.5 Qianhe Food Recent Development
    10.5 Yamasa
        10.5.1 Yamasa Company Information
        10.5.2 Yamasa Description and Business Overview
        10.5.3 Yamasa Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.5.4 Yamasa Soy Sauce Products Offered
        10.5.5 Yamasa Recent Development
    10.6 Shinho
        10.6.1 Shinho Company Information
        10.6.2 Shinho Description and Business Overview
        10.6.3 Shinho Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.6.4 Shinho Soy Sauce Products Offered
        10.6.5 Shinho Recent Development
    10.7 JonjeE HI-TECH
        10.7.1 JonjeE HI-TECH Company Information
        10.7.2 JonjeE HI-TECH Description and Business Overview
        10.7.3 JonjeE HI-TECH Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.7.4 JonjeE HI-TECH Soy Sauce Products Offered
        10.7.5 JonjeE HI-TECH Recent Development
    10.8 JiaJia
        10.8.1 JiaJia Company Information
        10.8.2 JiaJia Description and Business Overview
        10.8.3 JiaJia Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.8.4 JiaJia Soy Sauce Products Offered
        10.8.5 JiaJia Recent Development
    10.9 PRB
        10.9.1 PRB Company Information
        10.9.2 PRB Description and Business Overview
        10.9.3 PRB Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.9.4 PRB Soy Sauce Products Offered
        10.9.5 PRB Recent Development
    10.10 Master
        10.10.1 Master Company Information
        10.10.2 Master Description and Business Overview
        10.10.3 Master Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.10.4 Master Soy Sauce Products Offered
        10.10.5 Master Recent Development
    10.11 Shoda Shoyu
        10.11.1 Shoda Shoyu Company Information
        10.11.2 Shoda Shoyu Description and Business Overview
        10.11.3 Shoda Shoyu Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.11.4 Shoda Shoyu Soy Sauce Products Offered
        10.11.5 Shoda Shoyu Recent Development
    10.12 ABC Sauces
        10.12.1 ABC Sauces Company Information
        10.12.2 ABC Sauces Description and Business Overview
        10.12.3 ABC Sauces Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.12.4 ABC Sauces Soy Sauce Products Offered
        10.12.5 ABC Sauces Recent Development
    10.13 Maggi
        10.13.1 Maggi Company Information
        10.13.2 Maggi Description and Business Overview
        10.13.3 Maggi Soy Sauce Sales, Revenue and Gross Margin (2019-2024)
        10.13.4 Maggi Soy Sauce Products Offered
        10.13.5 Maggi Recent Development

 11 Industry Chain and Sales Channels Analysis
    11.1 Soy Sauce Industry Chain Analysis
    11.2 Soy Sauce Key Raw Materials
        11.2.1 Key Raw Materials
        11.2.2 Raw Materials Key Suppliers
    11.3 Soy Sauce Production Mode & Process
    11.4 Soy Sauce Sales and Marketing
        11.4.1 Soy Sauce Sales Channels
        11.4.2 Soy Sauce Distributors
    11.5 Soy Sauce Customers

 12 Research Findings and Conclusion

 13 Appendix
    13.1 Research Methodology
        13.1.1 Methodology/Research Approach
            13.1.1.1 Research Programs/Design
            13.1.1.2 Market Size Estimation
            13.1.1.3 Market Breakdown and Data Triangulation
        13.1.2 Data Source
            13.1.2.1 Secondary Sources
            13.1.2.2 Primary Sources
    13.2 Author Details
    13.3 Disclaimer

Table of Figures

List of Tables
 Table 1. Soy Sauce CAGR in Value, United States VS Global, 2019 VS 2023 VS 2030
 Table 2. Soy Sauce Market Trends
 Table 3. Soy Sauce Market Drivers
 Table 4. Soy Sauce Market Challenges
 Table 5. Soy Sauce Market Restraints
 Table 6. Global Soy Sauce Sales Growth Rate (CAGR) by Type: 2019 VS 2023 VS 2030 (US$ Million)
 Table 7. United States Soy Sauce Sales Growth Rate (CAGR) by Type: 2019 VS 2023 VS 2030 (US$ Million)
 Table 8. Global Soy Sauce Sales Growth Rate (CAGR) by Application: 2019 VS 2023 VS 2030 (US$ Million)
 Table 9. United States Soy Sauce Sales Growth Rate (CAGR) by Application: 2019 VS 2023 VS 2030 (US$ Million)
 Table 10. Global Key Manufacturers of Soy Sauce, Ranked by Revenue (2023) & (US$ Million)
 Table 11. Global Soy Sauce Revenue by Manufacturer, (US$ Million) & (2019-2024)
 Table 12. Global Soy Sauce Revenue Share by Manufacturer, 2019-2024
 Table 13. Global Soy Sauce Sales by Manufacturer, (K Tons), 2019-2024
 Table 14. Global Soy Sauce Sales Share by Manufacturer, 2019-2024
 Table 15. Global Soy Sauce Price by Manufacturer (2019-2024) & (USD/Ton)
 Table 16. Global Soy Sauce Manufacturers Market Concentration Ratio (CR5 and HHI)
 Table 17. Global Soy Sauce by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Soy Sauce as of 2023)
 Table 18. Global Key Manufacturers of Soy Sauce, Manufacturing Base Distribution and Headquarters
 Table 19. Global Key Manufacturers of Soy Sauce, Product Offered and Application
 Table 20. Global Key Manufacturers of Soy Sauce, Date of Enter into This Industry
 Table 21. Manufacturers Mergers & Acquisitions, Expansion Plans
 Table 22. Key Players of Soy Sauce in United States, Ranked by Revenue (2023) & (US$ million)
 Table 23. United States Soy Sauce Revenue by Players, (US$ Million) & (2019-2024)
 Table 24. United States Soy Sauce Revenue Share by Players, (2019-2024)
 Table 25. United States Soy Sauce Sales by Players, (K Tons) & (2019-2024)
 Table 26. United States Soy Sauce Sales Share by Players, (2019-2024)
 Table 27. Global Soy Sauce Market Size Growth Rate (CAGR) by Region (US$ Million): 2019 VS 2023 VS 2030
 Table 28. Global Soy Sauce Sales in Volume by Region (2019-2024) & (K Tons)
 Table 29. Global Soy Sauce Sales in Volume Forecast by Region (2025-2030) & (K Tons)
 Table 30. Global Soy Sauce Sales in Value by Region (2019-2024) & (US$ Million)
 Table 31. Global Soy Sauce Sales in Value Forecast by Region (2025-2030) & (US$ Million)
 Table 32. Americas Soy Sauce Market Size Growth Rate (CAGR) by Country (US$ Million): 2019 VS 2023 VS 2030
 Table 33. Americas Soy Sauce Sales in Value by Country (2019-2024) & (US$ Million)
 Table 34. Americas Soy Sauce Sales in Value by Country (2025-2030) & (US$ Million)
 Table 35. Americas Soy Sauce Sales in Volume by Country (2019-2024) & (K Tons)
 Table 36. Americas Soy Sauce Sales in Volume by Country (2025-2030) & (K Tons)
 Table 37. EMEA Soy Sauce Market Size Growth Rate (CAGR) by Country (US$ Million): 2019 VS 2023 VS 2030
 Table 38. EMEA Soy Sauce Sales in Value by Country (2019-2024) & (US$ Million)
 Table 39. EMEA Soy Sauce Sales in Value by Country (2025-2030) & (US$ Million)
 Table 40. EMEA Soy Sauce Sales in Volume by Country (2019-2024) & (K Tons)
 Table 41. EMEA Soy Sauce Sales in Volume by Country (2025-2030) & (K Tons)
 Table 42. APAC Soy Sauce Market Size Growth Rate (CAGR) by Country (US$ Million): 2019 VS 2023 VS 2030
 Table 43. APAC Soy Sauce Sales in Value by Country (2019-2024) & (US$ Million)
 Table 44. APAC Soy Sauce Sales in Value by Country (2025-2030) & (US$ Million)
 Table 45. APAC Soy Sauce Sales in Volume by Country (2019-2024) & (K Tons)
 Table 46. APAC Soy Sauce Sales in Volume by Country (2025-2030) & (K Tons)
 Table 47. Haitian Company Information
 Table 48. Haitian Description and Business Overview
 Table 49. Haitian Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 50. Haitian Soy Sauce Product
 Table 51. Haitian Recent Development
 Table 52. Kikkoman Company Information
 Table 53. Kikkoman Description and Business Overview
 Table 54. Kikkoman Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 55. Kikkoman Soy Sauce Product
 Table 56. Kikkoman Recent Development
 Table 57. Lee Kum Kee Company Information
 Table 58. Lee Kum Kee Description and Business Overview
 Table 59. Lee Kum Kee Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 60. Lee Kum Kee Soy Sauce Product
 Table 61. Lee Kum Kee Recent Development
 Table 62. Qianhe Food Company Information
 Table 63. Qianhe Food Description and Business Overview
 Table 64. Qianhe Food Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 65. Qianhe Food Soy Sauce Product
 Table 66. Qianhe Food Recent Development
 Table 67. Yamasa Company Information
 Table 68. Yamasa Description and Business Overview
 Table 69. Yamasa Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 70. Yamasa Soy Sauce Product
 Table 71. Yamasa Recent Development
 Table 72. Shinho Company Information
 Table 73. Shinho Description and Business Overview
 Table 74. Shinho Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 75. Shinho Soy Sauce Product
 Table 76. Shinho Recent Development
 Table 77. JonjeE HI-TECH Company Information
 Table 78. JonjeE HI-TECH Description and Business Overview
 Table 79. JonjeE HI-TECH Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 80. JonjeE HI-TECH Soy Sauce Product
 Table 81. JonjeE HI-TECH Recent Development
 Table 82. JiaJia Company Information
 Table 83. JiaJia Description and Business Overview
 Table 84. JiaJia Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 85. JiaJia Soy Sauce Product
 Table 86. JiaJia Recent Development
 Table 87. PRB Company Information
 Table 88. PRB Description and Business Overview
 Table 89. PRB Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 90. PRB Soy Sauce Product
 Table 91. PRB Recent Development
 Table 92. Master Company Information
 Table 93. Master Description and Business Overview
 Table 94. Master Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 95. Master Soy Sauce Product
 Table 96. Master Recent Development
 Table 97. Shoda Shoyu Company Information
 Table 98. Shoda Shoyu Description and Business Overview
 Table 99. Shoda Shoyu Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 100. Shoda Shoyu Soy Sauce Product
 Table 101. Shoda Shoyu Recent Development
 Table 102. ABC Sauces Company Information
 Table 103. ABC Sauces Description and Business Overview
 Table 104. ABC Sauces Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 105. ABC Sauces Soy Sauce Product
 Table 106. ABC Sauces Recent Development
 Table 107. Maggi Company Information
 Table 108. Maggi Description and Business Overview
 Table 109. Maggi Soy Sauce Sales (K Tons), Revenue (US$ Million), Price (USD/Ton) and Gross Margin (2019-2024)
 Table 110. Maggi Soy Sauce Product
 Table 111. Maggi Recent Development
 Table 112. Key Raw Materials Lists
 Table 113. Raw Materials Key Suppliers Lists
 Table 114. Soy Sauce Distributors List
 Table 115. Soy Sauce Customers List
 Table 116. Research Programs/Design for This Report
 Table 117. Key Data Information from Secondary Sources
 Table 118. Key Data Information from Primary Sources


List of Figures
 Figure 1. Soy Sauce Product Picture
 Figure 2. Global Soy Sauce Revenue, (US$ Million), 2019 VS 2023 VS 2030
 Figure 3. Global Soy Sauce Market Size 2019-2030 (US$ Million)
 Figure 4. Global Soy Sauce Sales 2019-2030 (K Tons)
 Figure 5. United States Soy Sauce Revenue, (US$ Million), 2019 VS 2023 VS 2030
 Figure 6. United States Soy Sauce Market Size 2019-2030 (US$ Million)
 Figure 7. United States Soy Sauce Sales 2019-2030 (K Tons)
 Figure 8. United States Soy Sauce Market Share in Global, in Value (US$ Million) 2019-2030
 Figure 9. United States Soy Sauce Market Share in Global, in Volume (K Tons) 2019-2030
 Figure 10. Soy Sauce Report Years Considered
 Figure 11. Product Picture of Cooking Soy Sauce
 Figure 12. Product Picture of Table Soy Sauce
 Figure 13. Global Soy Sauce Market Share by Type in 2023 & 2030
 Figure 14. Global Soy Sauce Sales in Value by Type (2019-2030) & (US$ Million)
 Figure 15. Global Soy Sauce Sales Market Share in Value by Type (2019-2030)
 Figure 16. Global Soy Sauce Sales by Type (2019-2030) & (K Tons)
 Figure 17. Global Soy Sauce Sales Market Share in Volume by Type (2019-2030)
 Figure 18. Global Soy Sauce Price by Type (2019-2030) & (USD/Ton)
 Figure 19. United States Soy Sauce Market Share by Type in 2023 & 2030
 Figure 20. United States Soy Sauce Sales in Value by Type (2019-2030) & (US$ Million)
 Figure 21. United States Soy Sauce Sales Market Share in Value by Type (2019-2030)
 Figure 22. United States Soy Sauce Sales by Type (2019-2030) & (K Tons)
 Figure 23. United States Soy Sauce Sales Market Share in Volume by Type (2019-2030)
 Figure 24. United States Soy Sauce Price by Type (2019-2030) & (USD/Ton)
 Figure 25. Product Picture of Catering Industry
 Figure 26. Product Picture of Household Consumption
 Figure 27. Product Picture of Food Processing Industry
 Figure 28. Global Soy Sauce Market Share by Application in 2023 & 2030
 Figure 29. Global Soy Sauce Sales in Value by Application (2019-2030) & (US$ Million)
 Figure 30. Global Soy Sauce Sales Market Share in Value by Application (2019-2030)
 Figure 31. Global Soy Sauce Sales by Application (2019-2030) & (K Tons)
 Figure 32. Global Soy Sauce Sales Market Share in Volume by Application (2019-2030)
 Figure 33. Global Soy Sauce Price by Application (2019-2030) & (USD/Ton)
 Figure 34. United States Soy Sauce Market Share by Application in 2023 & 2030
 Figure 35. United States Soy Sauce Sales in Value by Application (2019-2030) & (US$ Million)
 Figure 36. United States Soy Sauce Sales Market Share in Value by Application (2019-2030)
 Figure 37. United States Soy Sauce Sales by Application (2019-2030) & (K Tons)
 Figure 38. United States Soy Sauce Sales Market Share in Volume by Application (2019-2030)
 Figure 39. United States Soy Sauce Price by Application (2019-2030) & (USD/Ton)
 Figure 40. The Top 5 and 10 Largest Manufacturers of Soy Sauce in the World: Market Share by Soy Sauce Revenue in 2023
 Figure 41. Global Soy Sauce Market Size Market Share by Region: 2019 VS 2023 VS 2030
 Figure 42. Global Soy Sauce Sales in Volume Market Share by Region (2019-2030)
 Figure 43. Global Soy Sauce Sales in Value Market Share by Region (2019-2030)
 Figure 44. Americas Soy Sauce Sales in Volume Growth Rate 2019-2030 (K Tons)
 Figure 45. Americas Soy Sauce Sales in Value Growth Rate 2019-2030 (US$ Million)
 Figure 46. Americas Soy Sauce Sales by Type (2019-2030) & (K Tons)
 Figure 47. Americas Soy Sauce Sales Market Share in Volume by Type (2019-2030)
 Figure 48. Americas Soy Sauce Sales by Application (2019-2030) & (K Tons)
 Figure 49. Americas Soy Sauce Sales Market Share in Volume by Application (2019-2030)
 Figure 50. United States Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 51. Canada Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 52. Mexico Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 53. Brazil Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 54. EMEA Soy Sauce Sales in Volume Growth Rate 2019-2030 (K Tons)
 Figure 55. EMEA Soy Sauce Sales in Value Growth Rate 2019-2030 (US$ Million)
 Figure 56. EMEA Soy Sauce Sales by Type (2019-2030) & (K Tons)
 Figure 57. EMEA Soy Sauce Sales Market Share in Volume by Type (2019-2030)
 Figure 58. EMEA Soy Sauce Sales by Application (2019-2030) & (K Tons)
 Figure 59. EMEA Soy Sauce Sales Market Share in Volume by Application (2019-2030)
 Figure 60. Europe Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 61. Middle East Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 62. Africa Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 63. China Soy Sauce Sales in Volume Growth Rate 2019-2030 (K Tons)
 Figure 64. China Soy Sauce Sales in Value Growth Rate 2019-2030 (US$ Million)
 Figure 65. China Soy Sauce Sales by Type (2019-2030) & (K Tons)
 Figure 66. China Soy Sauce Sales Market Share in Volume by Type (2019-2030)
 Figure 67. China Soy Sauce Sales by Application (2019-2030) & (K Tons)
 Figure 68. China Soy Sauce Sales Market Share in Volume by Application (2019-2030)
 Figure 69. APAC Soy Sauce Sales in Volume Growth Rate 2019-2030 (K Tons)
 Figure 70. APAC Soy Sauce Sales in Value Growth Rate 2019-2030 (US$ Million)
 Figure 71. APAC Soy Sauce Sales by Type (2019-2030) & (K Tons)
 Figure 72. APAC Soy Sauce Sales Market Share in Volume by Type (2019-2030)
 Figure 73. APAC Soy Sauce Sales by Application (2019-2030) & (K Tons)
 Figure 74. APAC Soy Sauce Sales Market Share in Volume by Application (2019-2030)
 Figure 75. Japan Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 76. South Korea Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 77. China Taiwan Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 78. Southeast Asia Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 79. India Soy Sauce Sales in Value Growth Rate (2019-2030) & (US$ Million)
 Figure 80. Soy Sauce Value Chain
 Figure 81. Soy Sauce Production Process
 Figure 82. Channels of Distribution (Direct Vs Distribution)
 Figure 83. Bottom-up and Top-down Approaches for This Report
 Figure 84. Data Triangulation
 Figure 85. Key Executives Interviewed

Description

The global Soy Sauce revenue was US$ 12700 million in 2023 and is forecast to a readjusted size of US$ 16770 million by 2030 with a CAGR of 3.6% during the review period (2024-2030).

In United States the Soy Sauce revenue is expected to grow from US$ million in 2023 to US$ million by 2030, at a CAGR of % during the forecast period (2024-2030).

This report focuses on global and United States Soy Sauce market, also covers the segmentation data of other regions in regional level and county level.

Market Segmentation